Barbecued Ribs

Recipe ingredients quantity Barbecued Ribs per 4 persons.

• 4 lb Pork ribs, cut in pieces
  
• 1 tsp Chili powder
  
• 1 Lemon
  
• 1 tsp Salt
  
• 1 Large onion
  
• 2 Dashes Tabasco sauce
  
• 1 c Catsup
  
• 2 c Water
  
• 1/3 c Worcestershire sauce

Instructions for preparation of the recipe: Barbecued Ribs

1. Place ribs in shallow roasting pan, meaty side up
2. On eachpiece, place a slice of unpeeled lemon, a thin slice of onion
3. Roast in very hot oven, 450 F degrees, 30 minutes
4. Combine remaining ingredients bring to a boil and pour over ribs
5. Continue baking in a moderate oven, 350 F degrees, about 2 hours, basting ribs with the sauce every 15 minutes