Spaghetti with anchovies Ricetta

Spaghetti with anchovies

Recipe ingredients quantity Spaghetti with anchovies per 4 persons.

  • 280 grams of spaghetti
  • 2 cloves of garlic
  • 4 tablespoons extra virgin olive oil
  • chopped parsley
  • 2 tablespoon anchovy paste
  • oregano
  • Chili pepper

Instructions for preparation of the recipe: Spaghetti with anchovies

  1. Preparation time: 15 minutes In a skillet sauté for a few minutes two cloves of garlic in a little oil, add the anchovy paste, chilli and a bit 'of oregano
  2. Once cooked the spaghetti ripassarli into the pan, sprinkle with parsley

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