International recipes - Vegetables - Asparagus in oven

Asparagus in oven recipe

Asparagus in oven

For 4 servings:

Ingredients for Asparagus in oven:

  • 2 c Asparagus, fresh, 2" lengths
  • 2 c Cheddar cheese, grated
  • 1 cn Cream of mushroom soup
  • 1 cn French fried onion ring, 3oz
  • 4 oz Mushrooms, sliced
Vegetables

Directions for: Asparagus in oven

  1. Butter a casserole dish.
  2. Put a layer of asparagus on bottom then add soup.
  3. Next add mushrooms and half the cheese.
  4. Add second layer of asparagus and end with a layer of cheese.
  5. Bake at 350 degrees for 30 minutes or until bubbly.
  6. Sprinkle onion rings on top and return to oven for 5 minutes more.

Category recipe Vegetables

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